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Chocolaterie de la Couronne

Chocolate "La créole" and great specialties

€27.00

" What a pleasure to share with you these delights from La Couronne chocolate factory in Pau! 4 atypical and historical specialties. The star is the chocolate "" La Créole"" ( rarely have we eaten such a good dark chocolate subtly flavored with fine champagne) : the favorite chocolate of General de Gaulle, who ate one every night before going to bed. La Perle d'Or is an exceptional old-fashioned white chocolate praline. A fine and crunchy texture, slightly flaky, a good taste of hazelnut. La Cerise : a milk chocolate surrounding a candied cherry macerated in Armagnac and a melting almond paste. Le Suédois : a dark chocolate ganache with raisins macerated in Cointreau"

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" What a pleasure to share with you these delights from La Couronne chocolate factory in Pau! 4 atypical and historical specialties. The star is the chocolate "" La Créole"" ( rarely have we eaten such a good dark chocolate subtly flavored with fine champagne) : the favorite chocolate of General de Gaulle, who ate one every night before going to bed. La Perle d'Or is an exceptional old-fashioned white chocolate praline. A fine and crunchy texture, slightly flaky, a good taste of hazelnut. La Cerise : a milk chocolate surrounding a candied cherry macerated in Armagnac and a melting almond paste. Le Suédois : a dark chocolate ganache with raisins macerated in Cointreau"

Les conseils de la maison

"In a beautiful box, 380g or 250g of an assortment of the 4 chocolate specialties with a predominance of the chocolate ""La Créole"". Taste these large chocolates, generous yet elegant, with hot drinks and strong coffees. A nice glass of red wine or cognac will perfectly accompany these hedonistic chocolates."

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Chocolaterie de la Couronne : Pau

Véritable institution établie depuis 1953 dans le centre de la ville de Pau, la chocolaterie de la Couronne perpétue le savoir-faire de chocolats d'une exceptionnelle gourmandise, connus de tous les béarnais à la ronde.

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