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Laurent Agnes

Laurent Agnes vinegar - Figue

€8.00

The vinegars of Laurent AGNES are the fruit of the work of a great vinegar maker.

The fig wine vinegar will be perfect with a light and fruity olive oil or as a deglazing on poached foie gras, poultry liver, calf liver or kidneys.

The vinegars of Laurent AGNES are the fruit of the work of a great vinegar maker.

The fig wine vinegar will be perfect with a light and fruity olive oil or as a deglazing on poached foie gras, poultry liver, calf liver or kidneys.

Les conseils de la maison

25 cl glass bottle.